Danes (Danish: danskere, pronounced [ˈtænskɐɐ]) are a North Germanic ethnic group native to Denmark and a modern nation identified with the country of Denmark. This connection may be ancestral, legal, historical, or cultural.

Who are the Danish descended from?

The Danes were a North Germanic tribe inhabiting southern Scandinavia, including the area now comprising Denmark proper, and the Scanian provinces of modern-day southern Sweden, during the Nordic Iron Age and the Viking Age. They founded what became the Kingdom of Denmark.

What percent of Denmark is black?

Today, nonnaturalized Asian and African immigrants and their descendants constitute six percent of the Danish population, whereas in 1980 they made up just one percent.

Is Danish feta salty?

Feta has a tangy, salty flavour and can range from soft to semi-hard.

Is Danish feta healthy?

While feta cheese provides you with an excellent source of nutrients like calcium and protein, it also contains high amounts of sodium and saturated fat. Feta is lower in fat than many other cheeses, however, and is considered a reasonable option to eat in moderation.

Is it OK to eat feta cheese everyday?

While feta cheese provides you with an excellent source of nutrients like calcium and protein, it also contains high amounts of sodium and saturated fat. Feta is lower in fat than many other cheeses, however, and is considered a reasonable option to eat in moderation.

What is the healthiest cheese to eat?

The 9 Healthiest Types of CheeseMozzarella. Mozzarella is a soft, white cheese with high moisture content. Blue Cheese. Blue cheese is made from cow, goat, or sheeps milk that has been cured with cultures from the mold Penicillium ( 10 ). Feta. Share on Pinterest. Cottage Cheese. Ricotta. Parmesan. Swiss. Cheddar.More items •Mar 4, 2019